EGGS DISHES
ÇILBIR : Poached eggs with yoghourt, ground cayenne pepper.
MENEMEN : Lost of tomatoes, beyaz peynir cooked like scrambled eggs.
PASTIRMALI YUMURTA : Fried eggs with spiced Turkish bacon pastırma.
SAHANDA YUMURTA : Fried eggs.
SUCUKLU YUMURTA : Fried eggs with slices of spiced Turkish sausage-sucuk.
MEAT DISHES
DÜĞÜN ETİ : Chopped mutton-usually a leg-cooked and roast in spiced tomato sauce.
HAŞLAMA : Chopped leg of mutton or lamb cooked with celery and carrots.
KAVURMA : Mutton cooked in a pot with nothing but a princh of salt-not even water!
KUZU DOLMASI : Roast leg of lamb and rice with potatoes etc. in a earthenware pot cooked in the oven.
KUZU GÜVECİ : Pieces of lamb with potatoes , tomatoes etc. in a earthenware pot cooked in the oven.
KUZU İNCİK PATLİCANLI : Stew of lamb's shenk served with pieces off egg plants.
KUZU KAPAMASI : Grilled pieces of lamb cooked with green salad, spring onions, carrots.
KÜLBASTI : Slices of mutton leg served with sweet basil.
PAPAZ YAHNİSİ : Diced beef cooked with cocktail onions and aspices - dominant flavour being cinnamon.
KEBABS
BAHÇIVAN KEBABI : Pieces of lmb or beef diced carrots potatoes, peas.
ÇÖMLEK KEBABI : Pieces of lmb, green beans, sliced egg plants, potatoes, carrots, tomatoes, lady's fingers green peppers.
ÇÖP KEBABI : Small pieces of beef on wooden spits grilled on charcoal.
DÖNER : Chunks of mutton on a spit vertically broiled on charcoal and served in thin slices.
HÜNKAR KEBABI ( BEĞENDİ ) : Diced lamb and mashed egglant ( with milk and cheese ) on the side.
İSKENDER KEBABI : A combination of various kebabs namely Döner, Şiş etc.
İSLİM KEBABI : Pieces of lamb, tomatoes, green-peppers, egglants covered with dough.
KAĞIT KEBABI : Pieces of lamb diced, carrots, potatoes, peas wrapped and cooked in aluminium foil.
ORMAN KEBABI : Roast lamb with diced tomatoes, potatoes, carrots and peas.
ŞİŞ KEBABI : Pieces of lamb on skewer grilled on charcoal.
TAS KEBABI : Pieces of beef in a thin sauce.
YOĞURTLU KEBAP : Various kebabs served on a layer of pide ( plain Turkish pizza ) with yoghourt poured on top as a sauce .
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